Blackdown Kitchen

Mar 2019

Claire from Dottie Kitchen is branching out on her own on Wednesdays & Fridays in the Pop-Up Kitchen.

Example Menu: vegetarian chilli, leek and stilton soup, homemade cakes Рparsnip & maple syrup, ginger, salted caramel brownies, lemon drizzle, apricot & pistachio flapjacks.  Teas and coffees.

Menu changes daily